Sayona Electric Deep Fryer 6L (SDF-4395)
$45.69
$85.9
Sayona Electric Deep Fryer 6L (SDF-4395): Key Specifications Capacity: 6 litres Power / Heating Element: 2000 W Voltage: 220‑240 V Temperature Control: Adjustable thermostat for precise frying. Timer: 30-minute mechanical timer with auto shut-off and bell alert Frying Baskets: Two (dual) baskets — fry different foods at once Construction: Stainless steel body Safety Features: Cool-touch handles so you can handle baskets safely Oil Tank: Removable oil container for easy cleaning Viewing Window: Built-in window on the lid so you can monitor frying Odor Control: Anti-odor filter helps minimize frying smell Benefits / Advantages Large Capacity for High Volume: With a full 6 L oil capacity and dual baskets, you can fry larger batches or cook two different foods at the same time — ideal for families or small food businesses. Fast and Even Heating: The 2000 W power ensures the oil heats up quickly and maintains a consistent temperature, giving you that perfect golden crisp. Precise Control: An adjustable thermostat gives you the freedom to set the exact frying temperature based on what you’re cooking. Built-in Timer & Safety: The 30-minute timer with auto shut-off helps avoid overcooking while adding convenience and safety. Safe Handling: Cool-touch side handles prevent burns when lifting the baskets, even when oil is very hot. Easy to Clean: The removable oil container makes draining and cleaning much simpler and less messy. Monitor Without Opening: The viewing window lets you check on your food without lifting the lid — reducing heat loss and splatter. Reduced Odor: An anti-odor filter helps keep your kitchen smelling fresh, even after deep frying. Who It’s For: Home cooks who want to make restaurant-quality fried food like fries, chicken, or fish. Families or social hosts who cook in large quantities or batches. Small eateries, food vendors, or catering businesses needing a reliable fryer. Anyone who values safety, control, and cleanliness in a high-capacity fryer.
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